Editorial
Cooked seafood causing illnesses? A potential public health concern
Author:
B.C.J. De Silva
Chungbuk National University, Cheongju, KR
About B.C.J.
Veterinary Medical Centre and College of Veterinary Medicine
Abstract
No abstract available
How to Cite:
De Silva, B.C.J., (2017). Cooked seafood causing illnesses? A potential public health concern. Journal of the University of Ruhuna. 5(1-2), pp.1–2.
Published on
24 Dec 2017.
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